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      Advancing Clinical Nutrition: 2019 in London

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      September 27, 2019

      Friday   8:30 AM

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      Advancing Clinical Nutrition: 2019

      London Health Sciences Centre's Department of Clinical Nutrition brings you Advancing Clinical Nutrition: 2019!  This is an exciting opportunity for health care providers across Ontario to network and receive updates on  an array of nutrition advances relevant to many practice settings.   Registration & Networking 8:30-9:00am  Keynote Speaker 9:00-10:30am Nutrition Care and Cancer – Evolving Paradigms Dr. Leah Gramlich MD, Professor of Medicine, University of Alberta, Provincial Medical Advisor Nutrition Services, Alberta Health Services Chair, Canadian Malnutrition Task Force   Nourishment Break (provided)- 10:30-10:45am   10:45-11:45am Microbiome and probiotics: trying to clear the fog Dr. Gregor Reid BSc Hons, PhD, MBA, ARM CCM, Dr HS, FCAHS FRSC, Distinguished University Professor, Western University, Director Canadian R&D Centre for Human Microbiome and Probiotics at LHRI   Lunch (hot meal provided) - 11:45-12:30pm   12:30-1:30pm Targeting nutrition therapy for illness and recovery Michele ApSimon, MSc, RD, Hamilton Health Sciences Centre, Critical Care   1:30-2:30pm Improving nutrition care in Canadian hospitals: Implementing the Integrated Nutrition Pathway for Acute Care (INPAC) Celia Laur, PhD, MSc, FHEA, Postdoctoral Research Fellow, Women's College Hospital, Toronto Nourishment Break (provided) - 2:30-2:45pm   2:45-3:45pm Medical and nutritional management of bariatric surgery 2:45 - 3:15 Nutritional management of bariatric surgery: Katrina Kermer RD, London Health Sciences Centre, Bariatric Surgery Program 3:15-3:45pm Medical management of bariatric surgery: Dr. Marko Mrkobrada MD, MSc, FRCPC, London Health Sciences Centre, Bariatric Surgery Program   3:45-4:00pm Wrap and evaluation *Official receipt and certificate of attendance will be provided in person on September 27. *Questions? contact:

      Categories: Science

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